Apple Cinnamon Crisp

This is my fall back plan for Friday Night Pizza Night... Its quick, easy and soo yummy! Plus, its mooostly apple, so really, its quite a healthy dessert! (Please dont believe a word of that last sentence...)

Ingredients:
Serves 12 (I made this for 3, so just divided ingredients by 4)
 - 10-12 apples
 - 1 1/2 cups sugar
 - lemon juice (a few drops)
 - 1 cup flour
 - 1 tsp baking powder
 - 3/4 tsp salt
 - 1 unbeaten egg
 - 1/3 cup butter or margarine
 - 1/2 tsp cinnamon
 - icecream (optional)

Method:
Step 1: Thinly slice the apples and break into small chunks. If making full serve for 12 people, put into an oven-proof bowl; if, like me, you're making it for significantly less people, divide into appropriate number of ramekins (general guide: I used 2 apples for 3 ramekins/serves).

Step 2: Sprinkle 1/2 cugar and a few drops of lemon juice over the apples and stir gently.

Step 3: Mix together with a fork until crumbly: 1 cup flour, 1 cup sugar, 1 tsp baking powder, 3/4 tsp salt, and 1 unbeaten egg. Pour over the apple mixture.

Step 4: Melt 1/3 cup butter/margarine and pour over the apple mixture. Sprinkle with 1/2 tsp cinnamon.

Step 5: Bake at 180degreesCelcius for 30-40 minutes or until lightly browned on the top.